Cleaning a broiler pan is a simple task that can help keep your oven clean and your food tasting great. Here are four tips for cleaning a broiler pan:
- Preheat the oven to its highest temperature before cleaning. This will help heat up the pan and make it easier to clean.
- Use a mild soap or detergent and warm water to clean the pan. Make sure to rinse it well with cold water after cleaning to prevent rusting.
- If the pan is very dirty, use a steel wool pad or scouring pad to remove the dirt and residue. Be careful not to scratch the surface of the pan!
- Finally, dry the pan with a cloth before storing it in an upright position. ..